We decided to go to Tanteleuk again to have a nice brunch before heading out to Bastei. After all, we walked quite a number of miles the previous day and needed a lot of energy. We had vegan cheesecake which was very interesting to me. I am not vegan but the cheesecake tasted so good and like the real thing! We also had vegatarian salami in typical German bread shaped in a bagel. We had a special furry guest with us. She wanted the cakes.
Hej! I am Katherine Ann A. Salamat and I am originally from the Philippines. Currently, I am an architectural designer in New York City. I love all things Nordic, language, design, food, travel, anthropology and experiential writing.